French Onion Chicken Bake

This French Onion Chicken Bake is so easy to make and lip smacking delicious-seasoned chicken breast smothered in a french onion soup and topped with light mozzarella.

PREP TIME5 minutes
COOK TIME15 minutes
ADDITIONAL TIME15 minutes
TOTAL TIME35 minutes
Ingredients
6 (4 oz.) chicken breasts, raw
1/4 tsp paprika
1/4 tsp garlic powder
1/4 tsp seasoned salt
2 Tbsp Land o’Lakes light butter made with canola oil
1 small yellow onion, peeled & sliced
1 (10 oz.) can French onion soup ( I use Campbell’s)
1/2 cup fat free or light mozzarella (I use Market Pantry reduced fat mozzarella)
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends