Uncomplicated, pure, ideal. If you want to make delicious cinnamon bread at home, follow these steps.
Bread with Cinnamon
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Any morning that calls for a change of pace may be enhanced with this cinnamon toast.
On a chilly day, there’s nothing quite like coming home to the delightful fragrance of freshly made bread. For some reason, I always seem to have all the ingredients for this cinnamon bread in my pantry, and it’s one of my favorite autumn breads to create. The ideal loaf—delicious, tender, and just a touch sweet.
What You Need (for 12 Servings)
Mixed Flour, 2 cups
2 teaspoons of baking powder 1 cup of granulated sugar
half a teaspoon of baking soda
1/4 teaspoon of ground cinnamon
one teaspoon of salt
buttermilk, measuring one cup
half a cup of vegetable oil
2 Delicate Eggs
Pure Vanilla Extract, 2 teaspoons
What You Need to Make the Spinning:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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