Easy Steps to Make No-Bake Pineapple Cream Dessert

Before serving, top with additional whipped cream or whipped topping, chopped nuts, and maraschino cherries if desired.

Serve:

Cut into squares and serve chilled.

INGREDIENTS

FOR THE CRUST:

2 cups graham cracker crumbs

1/2 cup unsalted butter, melted

1/4 cup granulated sugar

FOR THE FILLING:

1 can (20 oz) crushed pineapple, drained well

1 package (8 oz) cream cheese, softened

1/2 cup powdered sugar

1 teaspoon vanilla extract

2 cups whipped cream or whipped topping

FOR TOPPING:

Extra whipped cream or whipped topping

Chopped nuts (optional, for garnish)

Maraschino cherries (optional, for garnish)

Enjoy your delightful No-Bake Pineapple Cream Dessert, perfect for any occasion!