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All Recipes

I made this cake without planning, and now my family keeps requesting it.

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3/4 cup of oil

2 cups of sugar

4 big eggs

3 cups of flour

1 teaspoon of baking soda

Half a teaspoon of cinnamon.

1/2 teaspoon of salt from the sea

Two teaspoons of vanilla extract.

Cut 3 1/2 cups of Granny Smith apples into small pieces, which is about 3-4 apples.

1 cup of chopped pecans

1/3 cup of butter

Half a cup of light brown sugar.

Half a cup of milk.

Vanilla extract (for icing) 1 teaspoon

Guide for Getting Ready Step by Step

1. Heat the oven before using it.

Start by heating your oven to 325°F (163°C). This makes sure your cake cooks evenly and puffs up nicely.

Combine the liquid ingredients.

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