Glazed Donuts
Ingredients:
For the Donuts:
2 1/4 teaspoons active dry yeast
2 tablespoons warm water
3/4 cup warm milk
1/4 cup granulated sugar
1/4 cup unsalted butter, melted
2 large eggs
4 cups all-purpose flour
1/2 teaspoon salt
Vegetable oil, for frying
For the Glaze:
2 cups powdered sugar
1/4 cup milk
1/2 teaspoon vanilla extract
Directions:
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