Ingredients:
2 cups all-purpose flour
1 and 1/2 cups granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 teaspoon almond extract
1 teaspoon vanilla extract
4 large eggs
1 cup buttermilk
1/2 cup maraschino cherry juice (from the jar of cherries)
1 cup maraschino cherries, chopped
For the Frosting:
1/2 cup unsalted butter, softened
4 cups powdered sugar
1/4 cup maraschino cherry juice
1/2 teaspoon almond extract
Maraschino cherries for garnish
Directions:
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